Day: August 23, 2017

State Of Nevada

Kiton Kitchen in southwest Las Vegas serves Mediterranean classics

Grilled tilapia with white rice, beets, carrots, hummus and cabbage ($12.95). (Madelyn Reese/View) @MadelynGReese Kiton Kitchen on West Sahara Avenue opened in June. Pictured are owner Isaac Shoham, left, and chef Fawzi Qaz Qaz, right. (Madelyn Reese/View) @MadelynGReese The grilled tilapia dish ($12.95) can also be fried. Extra pita, baba ghannouj, hummus, side salads, fries […]

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